At Lu & Na Woodstone Barbecue, we invite you to experience the unique taste of our Tomahawk steak, a true highlight stemming from our passion for fresh, high-quality meat. With its long rib and beautiful marbling, the Tomahawk steak is a flavorful example of high-quality meat that is perfect for barbecuing.
Our approach to barbecue is simple yet effective: pure cooking over charcoal and fire. The use of Sekelbos wood from South Africa gives the meat a special smokiness and flavor. In our open kitchen, we prepare every Tomahawk steak live, allowing you to witness the care and craftsmanship that goes into every step of the preparation. This not only showcases the quality of the meat but also ensures an authentic dining experience you won’t soon forget.
Come visit us and discover why Lu & Na is the best place to enjoy a Tomahawk steak and the art of authentic barbecue culture.
The Tomahawk steak is special due to its striking presentation and unique flavor. This large cut of meat, sourced from the rib of the beef, has a long, bone-like ‘handle’ reminiscent of a traditional axe. The combination of tenderness and marbling creates a full, rich flavor, making it perfect for our authentic barbecue. We serve only Tomahawks from grain-fed Black Angus cattle.
At Lu & Na, it is not only a culinary delight but also a real eye-catcher on the table. Preparing a Tomahawk steak requires attention and passion, making it a special experience for both our chefs and our guests.
At Lu & Na, we prepare the Tomahawk steak over charcoal and fire, creating an authentic barbecue experience. We use South African Sekelbos wood, which burns slowly and imparts a unique smokiness and extra depth of flavor to the meat.
Our open kitchen offers guests the chance to follow the entire preparation process of their Tomahawk steak live. This not only ensures a transparent experience but also makes it special to see how our craftsmanship and love for cooking come together. This makes every meal a unique experience.
This main course, the Tomahawk steak, is served with premium mushrooms, asparagus, and potatoes, also from the barbecue grill. Come by and discover why Lu & Na is the best place to enjoy a Tomahawk steak.
Lu & Na has become a favorite destination for barbecue enthusiasts from home and abroad. Our unique approach to barbecue, with a focus on freshness and authentic preparation methods, attracts guests from Roermond, Eindhoven, and the surrounding area to Kelpen-Oler who are looking for a special dining experience. Visitors come not only for the taste, but also for the atmosphere and the passion we put into every dish.
At Lu & Na, it’s not just about the food; we also want to teach you more about real barbecue culture. Our approach is simple and focused on the basics of good cooking. Only fresh ingredients ensure pure dishes: tasty & healthy. Furthermore, we have the ability to fully adapt our dishes for keto and carnivore diet followers.
The warm atmosphere in our restaurant is inspired by Armenian hospitality. Here, you can relax and enjoy your meal with attention to service and a cozy ambiance.
To complete your dinner, we offer a selection of quality wines that pair perfectly with our meat, such as the Tomahawk steak.
Want to enjoy our Tomahawk steak yourself soon? Book a table at Lu & Na BBQ Grill now and discover the authentic barbecue experience you won’t want to miss!
Are you looking for a unique and unforgettable experience for your company outing or event? Then you have come to the right place at grill and barbecue restaurant Lu & Na! Enjoy delicious barbecue dishes, our luxury drinks menu, and authentic conviviality with your friends, family, or colleagues. Whether you want to celebrate a team outing, a bachelor party, or a birthday, at Lu & Na we guarantee an unforgettable experience. Want to know more? Inquire about the possibilities.
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